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Dazheng VK2

THB 170.00

Dazheng VK2 — Elite Under-Counter Teapresso Machine

The Dazheng VK2 is the next-generation, high-capacity commercial under-counter Teapresso machine designed for high-volume specialty tea bars, luxury beverage lounges, and elite bubble tea franchises. Building on modern minimalist aesthetics, the VK2 features an enhanced high-pressure extraction architecture while maintaining a clean, clutter-free countertop footprint by housing its powerful boiler configuration beneath the station. Equipped with advanced multi-stage pre-infusion controls and precision thermal stability, the VK2 allows busy baristas to extract the pure, rich, and non-bitter essence of loose-leaf teas with ultimate consistency during peak-hour rushes.

Dazheng VK2 — Elite Under-Counter Teapresso Machine

The Dazheng VK2 is the next-generation, high-capacity commercial under-counter Teapresso machine designed for high-volume specialty tea bars, luxury beverage lounges, and elite bubble tea franchises. Building on modern minimalist aesthetics, the VK2 features an enhanced high-pressure extraction architecture while maintaining a clean, clutter-free countertop footprint by housing its powerful boiler configuration beneath the station. Equipped with advanced multi-stage pre-infusion controls and precision thermal stability, the VK2 allows busy baristas to extract the pure, rich, and non-bitter essence of loose-leaf teas with ultimate consistency during peak-hour rushes.

Product Features:

  • Advanced Multi-Stage Pre-Infusion Precision — utilizes a fine-tuned pre-wetting system that gently awakens various tea leaves (green, black, oolong) prior to full-pressure extraction, maximizing flavor extraction while eliminating bitter tannins.

  • Dual-Zone Dynamic Tea Portafilter — outfitted with a commercial-grade adjustable tea portafilter designed to securely hold precise leaf weight measurements and calibrate resistance based on the specific tea blend.

  • Automated Clean-Separation Filtration — features an integrated internal filtering system that instantly separates spent tea leaves from the final liquid extraction, delivering a pristine, residue-free pour directly into the mixing cup.

  • Elite Under-Counter Space Optimization — engineered to maximize front-of-house customer interaction by concealing all heavy steam boilers, water pumps, and plumbing manifolds under the workspace counter.

  • Upgraded Circular Smart Control Interface — the sleek group head column is crowned with an intuitive digital touch-ring panel that displays real-time pressure staging, exact water temperatures, and accurate cycle timers.

  • Heavy-Duty Flush Mount Drip Grid — includes a premium, food-grade polished stainless steel drip tray insert that fits seamlessly into the countertop for rapid cleanups and impeccable bar hygiene.

Specifications:

  • Model Designation: VK2 (Advanced Under-Counter Series)

  • Equipment Classification: Commercial Under-Counter High-Pressure Tea Extraction System (Teapresso)

  • Extraction Management: Intelligent multi-program electronic microprocessor staging.

  • Electrical System Requirements: 220V - 240V / 50-60Hz / 1-Phase (High-efficiency power draw designed for stable, continuous commercial operation).

  • Thermal Control Range: Advanced digital pid-controlled thermostat ensuring precise dynamic water temperature stabilization (±0.5°C).

  • Countertop Profile: Minimalist, space-age architectural column assembly that elevates luxury commercial cafe decor and open-concept bar lines.

Ideal for: High-traffic premium fruit tea chains, progressive tea-espresso hybrid bars, fine-dining beverage counters, and experiential cafe setups looking to deliver world-class tea extractions through a visually stunning and automated workflow.