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Key Features:
Advanced 6-Stage Pre-Infusion System — features a precision-calibrated 6-stage blooming profile that gently saturates tea leaves before full-pressure extraction, maximizing flavor and reducing bitterness.
Unique Adjustable Tea Portafilter — outfitted with a specialized commercial tea portafilter that adjusts leaf capacity and extraction pressure for different tea varieties (e.g., green, oolong, black).
Specialized Automatic Tea Leaf Filter — uses a built-in separation filter that automatically isolates spent leaves from the extracted "tea soup" (liquid), preventing over-steeping and ensuring a pristine pour.
Minimalist under-counter architecture elevates front-of-house aesthetics by housing heating elements and water reservoirs below the counter, showing only the futuristic, space-age group head on top.
Smart Circular LED Touch Interface — the group head features an elegant, intuitive circular control ring display that monitors real-time pressure, water temperature, and extraction cycle countdowns.
Solid stainless steel countertop drip base—complete with a durable, flush-mounted stainless steel drip tray grid that supports fast cleaning and keeps the barista station dry.
Specifications:
Model Designation: VK1 (Galaxy Series)
Equipment Classification: Commercial high-pressure under-counter tea extraction machine (Teapresso)
Pre-Infusion Staging: 6-stage microprocessor-controlled pre-wetting system
Portafilter System: High-retention, variable-capacity, dynamic-pressure-adjustable tea portafilter assembly
Electrical Configuration: 220V - 240V / 50-60Hz / 1-Phase (Standard commercial power feed)
Chassis Footprint: Ultra-slim, counter-mount profile that pairs with high-end espresso setups and luxury commercial decor
Ideal for: Contemporary tea bars, high-volume specialty bubble tea franchises, luxury hotel lounges, and beverage counters seeking to automate premium tea extraction while maintaining a clean countertop aesthetic.