Key Features:
VK1 High-Efficiency Peeling Chamber — precisely calibrated to handle popular beverage grape varieties such as Kyoho, Shine Muscat, and large seedless types with consistent results.
Intact Pulp & Juice Retention — uses gentle, targeted pressure to remove stubborn outer membranes without crushing, bruising, or distorting the grape flesh.
Enhanced Food Safety & Hygiene — operates as a fully enclosed sanitary processing unit, eliminating direct hand-to-fruit contact during peeling to meet strict commercial health inspections.
Rapid Benchtop Throughput — speeds up back-of-house beverage preparation, turning hours of manual prep into a fast, push-button process.
Solid Stainless Steel Structural Frame — built with a water-resistant stainless steel chassis and sealed electronic control panels to withstand continuous exposure on wet kitchen counters.
Quick-Release Component Sanitation — internal contact parts, residue collection paths, and peeling modules detach easily by hand without tools for quick mid-shift rinsing and end-of-day disinfection.
Specifications:
Model Designation: VK1
Equipment Classification: Commercial Automated Tabletop Grape Peeling Machine
Operational Production Yield: High-output capability designed to peel batches of fresh grapes efficiently and support nonstop drink assembly lines.
Peeling Efficiency Staging: Delivers a pristine outer skin removal rate above 90% while reducing raw ingredient waste compared with knife peeling.
Electrical Line Requirements: 220V / 50Hz / 1-Phase (Standard power-saving commercial motor setup compatible with standard barista bar electrical grids).
Power Draw Efficiency: Low-wattage, high-torque motor configuration designed to maintain ultra-quiet operation behind the serving counter.
Chassis Footprint: Sleek, low-profile countertop design that fits smoothly alongside automatic tea brewers, fructose dispensers, and blender units.
Residue Discharge Port: Integrated drainage setup that automatically channels extracted grape skins and excess moisture away from the peeled fruit receptacle.
Ideal for: Fast-growing fresh fruit tea franchises, artisanal bubble tea shops, high-end dessert boutiques, boutique juice bars, and hotel catering departments looking to standardize fresh grape beverage preparation with minimal manual effort.

