Nieco FH93G

Key Features (All Models)

• FlexHalogen™ & BroilVection™ Hybrid Technology — combines high-release infrared gas burners, recirculated convection air, and specialized halogen elements for rapid cooking, superior searing, and distinct char-marks.

• Energy-Saving Design — reduces gas use by recirculating waste heat, lowering utility costs compared with conventional open-flame broilers.

• Dual-Belt Configuration — features independent Main and Flex conveyor belts side by side, letting operators cook different menu items at the same time (e.g., heavy beef patties, chicken breasts, or local specialties).

• Programmable Touchscreen Controls — a modern digital interface for precise adjustment of belt speeds, heat zones, and multi-product menu recipes.

• Advanced Temperature Stabilization — internal sensors detect peak load periods and adjust gas/heat output to maintain a constant, optimal broiling temperature.

• Incendalyst™ Emission Control Device — a built-in catalyst that eliminates smoke, grease vapors, and odors, helping meet strict environmental codes and keep hood systems cleaner.

• Compact Ergonomic Return-to-Front Layout — designed to fit on kitchen counters, keeping operations organized by returning finished products to the front or a designated holding area.

• Tool-Free Daily Maintenance — exterior and interior components are designed for rapid, toolless disassembly, streamlining nightly cleaning and sanitation.